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Homemade Trail Mix First Image

Trail Mix Recipe


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  • Author: Recipe Creator
  • Total Time: 23 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten-Free

Description

A delicious and healthy trail mix made with nuts, fruits, and chocolate.


Ingredients

Scale
  • 1 cup walnuts
  • 1 cup pecans
  • 1 cup cashews
  • 1 cup banana chips
  • 1 cup toasted coconut ribbons
  • ½ cup raisins
  • ½ cup chocolate chunks

Instructions

  1. Preheat your oven to 350 degrees Fahrenheit.
  2. Place the walnuts, pecans, and cashews on a baking sheet and toast them in your oven for 6-8 minutes, or until they are lightly browned and smell fragrant. Remove them from the oven and let them cool.
  3. Once the baking sheet is cool, add all the other ingredients and mix them together. Store in a sealed bag.
  4. Transfer the trail mix to a resealable bag or glass jar and store it at room temperature for up to 2 months.

Notes

  • For the toasted coconut ribbons, ensure they are well toasted for the best flavor.
  • Keep an eye on the nuts while toasting to prevent burning.
  • Prep Time: 15 minutes
  • Cook Time: 8 minutes
  • Category: Snacks
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1/4 cup
  • Calories: 200
  • Sugar: 10g
  • Sodium: 5mg
  • Fat: 15g
  • Saturated Fat: 4g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 3g
  • Protein: 5g
  • Cholesterol: 0mg