Description
A delicious and nutritious snack that is easy to make and perfect for on-the-go.
Ingredients
Scale
- 1 cup old-fashioned rolled oats
- ½ cup natural peanut butter or almond butter
- ⅓ cup honey or maple syrup
- ½ cup protein powder (vanilla or chocolate)
- ¼ cup ground flaxseed (optional)
- ¼ cup mini chocolate chips or cacao nibs
- 1 tsp vanilla extract
- Pinch of salt
Instructions
- In a large bowl, combine oats, protein powder, flaxseed, chocolate chips, and salt.
- Stir in peanut butter, honey, and vanilla extract until the mixture is well combined.
- Scoop about 1 tablespoon of the mixture and roll into a ball. Repeat with remaining mixture.
- Place balls on a baking sheet or plate and refrigerate for 20–30 minutes to set.
- Store in an airtight container in the fridge for up to 1 week, or freeze for longer storage.
Notes
- For a vegan version, use maple syrup and a plant-based protein powder.
- Add additional mix-ins like dried fruit or nuts if desired.
- Prep Time: 10 minutes
- Category: Snacks
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 ball
- Calories: 100
- Sugar: 4g
- Sodium: 30mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 0mg