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Irresistible White Chocolate Rice Krispie Balls! Easy No-Bake First Image

White Chocolate Peanut Butter Balls


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  • Author: Your Name
  • Total Time: 15 minutes
  • Yield: 24 balls 1x
  • Diet: Gluten-Free

Description

Delicious and easy no-bake white chocolate peanut butter balls perfect for holidays or any occasion.


Ingredients

Scale
  • 1 1/2 cups creamy peanut butter
  • 1 cup powdered sugar
  • 3 cups Rice Krispies cereal
  • 2 cups white chocolate chips or melting wafers
  • 1 tablespoon coconut oil (optional)
  • Holiday sprinkles

Instructions

  1. Line a baking sheet with parchment.
  2. Mix peanut butter and powdered sugar until smooth.
  3. Add Rice Krispies and fold gently to combine.
  4. Roll mixture into 1-inch balls.
  5. Melt white chocolate with coconut oil until smooth.
  6. Dip each ball into melted chocolate and place on the baking sheet.
  7. Top immediately with sprinkles.
  8. Allow to set at room temperature or refrigerate.

Notes

  • If using melting wafers, follow package instructions for melting.
  • For extra flavor, you can add vanilla extract to the peanut butter mixture.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 2 balls
  • Calories: 120
  • Sugar: 14g
  • Sodium: 30mg
  • Fat: 6g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 14g
  • Fiber: 0g
  • Protein: 3g
  • Cholesterol: 0mg